Spring Menus   - Ravenwood Hall

NIBBLES
Ravenwood’s Mixed Olives £3.25
Salt, Pepper & Lemon Fried Squid £4.95
Harissa Spiced Whole Roasted Almonds £3.25
Sharing Platter for 2 £9.95

 MALDON OYSTERS
Natural – freshly shucked with Shallot Vinegar - ½ dozen: £8.95 dozen: £17.90
Tempura – in a Light Crispy Local Ale Batter, Ponzu Dipping sauce- dozen: £9.95 ½ dozen: £18.90
Rockefeller – Grilled with a Spinach & Breadcrumb Crust – ½ dozen: £9.95 dozen: £18.90

STARTERS
Carpaccio of Ben Rigby Pigeon, Textures of Granny Smith £7.95
Pressing of Wild Rabbit, Toasted Focaccia, Apple Chutney £7.95/£15.50
English Asparagus, Crispy Breaded Poached Hen’s Egg, Goats Cheese Dressing, Breakfast Radishes £8.95/£15.95
 Pan-Roasted South Coast Scallops, Black Pudding Scotch Egg, Squash Purée, Bresola £10.95
Soy and Wasabi Marinated Salmon, Pickled Mooli and Cucumber Salad, Black Sesame, Sushi Ginger £8.25/£13.95
Tian of Brixham Crab, Tomato Jelly, Avocado, and Tomato Consommé £9.00
Velouté of Butterbean and Chorizo, Crispy Manchego Cheese £7.95
Soused Herring and Dill Jellied Terrine, English Mustard £7.95

 MAIN COURSES
Pot-Roasted Poussin, Wild Garlic Risotto, Garlic Velouté £18.95
Hampshire Caught Rainbow Trout, Onion and Potato Rösti, Citrus Fruits, Orange and Pink Peppercorn Dressing £17.95
Maple Glazed elmara Farm Duck Breast, Confit Leg Boulangère Potatoes, Slow Roasted Swede Purée £18.95
Rolled Belly of Suffolk Pork, Purple Sprouting Broccoli Cannelloni, Pomme Macaire, Roasted Apple Jus £17.95
Roasted Rump of New Season English Lamb, Moroccan Spiced Couscous, Smoked Aubergine, Pomegranate Jus £21.95 Pan-Seared Loin of Cod, Pancetta, Sage Pomme Anna, Choucroute, Red Wine Braised Salsify £17.95
Fillet of Dorset Coast Grey Mullet, Buttered Norfolk Samphire, Spring Onion Gnocchi, Sour Cream £18.95
Hash Brown Blue Cheese Centre, Poached Duck Egg, Truffle Hollandaise, Home-Made Baked Beans £15.95

FROM THE GRILL
Rolled Sirloin of Scottish Premier Beef, Roasted Cherry Wine Tomatoes, Café de Paris Butter,
Sautée Woodland Mushrooms, Watercress £24.95
 Gipping Valley 28 day aged Rib of Beef to share between two people: Sautéed Mushrooms, Griddled Tomatoes, French Beans wrapped in Suffolk Black Bacon, Handmade Chips, Béarnaise Sauce
£24.95 per person
Please allow a minimum of 30 minutes cooking time

SIDES
Ravenwood Mixed Salad £2.95           Ravenwood Homemade Baked Beans £2.95
Hand Cut Chips £2.95           Chargrilled English Asparagus £3.95

DESSERTS
All Desserts £6.95

Basil Pannacotta
Strawberry & Champagne Jelly,
Citrus Meringue Crumb

Quattro of desserts,
Poached Apple,
 Lemon Verbena Cheesecake,
Chocolate Mousse,
Raspberry Bakewell

Rhubarb & Ginger
Iced Rhubarb Parfait,
Ginger Bread Cake

Salted Caramel and Chocolate Tart
Clotted Cream Ice Cream

 Pistachio and Walnut Baklava
Blueberry Jam, Natural Yogurt

Selection of Ravenwood Ice Cream,
Chocolate, Stem Ginger, Vanilla,
Rum & Raisin, Banana,
Lemon Meringue,
Three Scoops of your choice
 served with Biscotti

“Ravenwood” Cheese Selection,
 3 Cheese £ 7.95
7 Cheese £14.50
Suffolk Blue, Mrs Temple's Walsingham, Norfolk Dapple, Spenwood,
Lincolnshire Poacher, Stinking Bishop, Wigmore

Served with Water Biscuits, Walnut Bread,
Tomato & Shallot Chutney, Grapes & Celery

TEAS & COFFEES
English Breakfast Tea £2.95
Filter Coffee £2.95
Espresso £2.50
Double £2.95
Cappuccino £3.50
Latte £3.50

 INDULGENT COFFEES
All at £ 7.95
Smokey Laphroaig Malt Whisky
Calvodos Apple Brandy
Kahlua

All Served with Espresso & Topped with thick cream

Head Chef - Shayne Wood

CLASSIC MENU

Starters
Garden Pea Soup
~
Ravenwood’s Smoked Salmon, Capers, Brown Bread & Butter
~
Duck, Prune & Pistachio Terrine, House Chutney & Game Chips

 *All of the above can be served as a main course*

Main Course
Almond, Feta & Spinach “Pastilla Pie” Carrot & Cumin Salad
~ r /> Escalope of Suffolk Pork, Orange Braised Fennel, Sautéed Potatoes, Pernod Jus
~ r /> Suffolk Ale Battered Haddock,
Hand Cut Chips, Mushy Peas, Tartar Sauce
~
Crispy Fried Salmon Fishcakes, Courgette Spaghetti, Caviar Velouté

Desserts
Banana & Toffee Brulée, Chocolate Ice Cream, Lemon Biscotti
~
Chocolate & Mint Délice, Chantilly Cream
 ~
3 Scoops of Locally Churned Ice Cream

3 Courses £19.95
 2 Courses £16.95